Blue Goose Cantina Mexican Restaurant Grand Prairie

Christina Lazarin Edited 3 weeks ago

Delicious!!! Brought my grandkids we had chicken fajitas goose eggs bacon wrapped shrimp brisket tacos they had mocktails I thought that was so awesome! The atmosphere is awesome , enjoyable happy vibe. Our waitress Jada was perfect!!! friendly , sweet attentive. We will be coming back.. wait I forgot to mention the music, their playlist was so good!!!

Keisha davis a month ago

This was my first time coming here with my sister we wanted to try it and I personally enjoyed everything the chips and salsa was fresh, I ordered the fan favorite chicken enchiladas and they were delicious. Also ordered the churros and sopapillas wasn't disappointed.Will definitely be returning. Also if you enjoy a good Margarita I recommend the kiwi cucumber.

Delilah Crosby 2 months ago

We had an amazing lunch at Blue Goose! We came in on a Tuesday and took advantage of their famous frozen house margarita special, and I do not ever like house margaritas but already willing to try. Yall, it was hands down the best I ever had. The food was incredible. I had the lunch special and picked two - Dorado and Tamale, and the flavors were fantastic. That Green salsa is to die for! What really made the experience top-tier was our server, Kathy. She was amazing! She gave us great menu suggestions including the Poblano-Lime rice , made us feel so taken care of, and provided incredible service from start to finish. We’ll definitely be back!

Barbara Jackson 2 months ago

One of my go to places when I want Margaritas with chips and salsa. Its a hit or miss on the service... someday we get an excellent server and other days... long wait before the waitstaff comes to the table to get our order.... so... we just go directly to the bar and order my favorite margarita flight with chips and salsa.

Jay S 4 months ago

After picking up my new shoes, it was time to grab lunch, so we headed over to Blue Goose Cantina. Even though the parking lot was completely full, we managed to snag a great spot near the front, which felt like a good sign right away. Walking in, the restaurant immediately impressed us—it was spotless, bright, and very well organized. I loved seeing the area where they make fresh homemade flour tortillas; it really added to the authentic atmosphere. We were warmly greeted by the hostess, Ms. Chloe, whose friendly smile set the tone for a pleasant visit, and she quickly seated us in a cozy booth in Ms. Rebecca’s section. Rebecca was attentive, kind, and efficient throughout our meal, bringing water, chips, and salsa right away and giving us time to comfortably look over the menu. We ordered a side of guacamole, bacon-wrapped shrimp, and the lunch beef burrito with Spanish rice. Although I’m not a seafood eater, my daughter absolutely loved the shrimp and finished every bite, which says a lot. The guacamole was fresh and the overall experience—from the service to the atmosphere—was very enjoyable. The only disappointment for me was the ground beef burrito. It was a bit underwhelming